St. Clare's Heavenly Breakfast Cookies

St. Clare's Heavenly Breakfast Cookies!

Made in our monastery kitchen from the Brothers and Sisters of Charity, our breakfast cookie will give you the positive energy you need throughout the day.  Made with all-natural ingredients, each cookie is a half cup of cookie dough, but since these cookies are truly homemade, don't expect a factory-made look to THESE cookies!

Each order comes as a pack of four cookies.   

Available Regular AND Gluten-Free!

NEW!  Choose One Pound of our Large Cookies (4 to a Bag) or Little Cookies (8 to a Bag)

ORDER THREE BAGS AND SAVE $5.00

Verified Customer Review:

I recently had the blessing to hike to 12,000 feet with my 30-year old son in the Rocky Mountains. When on an extended hike every pound matters especially when you are neither of the thinnest nor the most athletic frame.  The higher and the farther you trek makes the quality of the food you carry increasingly important. A cookie baked in a monastery brought out the very best in our journey. The label humbly declares :

 

What a contrast to the bulk of our backpacking food preserved with salts and chemicals that take away from the freshness and pure spirituality of the experience of the mountains. We fueled our bodies and our spirits with prayed over all natural cookies! I crudely describe the taste as a delightful cross between a fruit cake and an oatmeal raisin cookie.  Convenient high energy “gorp” going in, high fiber going out (another blessing at high altitude).   Trite but true, this “heavenly” cookie enhanced the backpacking experience of myself and my son in ways impossible to describe. 

The next time you venture forth to gaze upon the beauty and the spiritual magnificence of the mountains take with you the cookies and prayers from the kitchen at the Little Portion Monastery to add to the spiritual moment of your climb. What’s in their cookie? Natural ingredients, energy and prayer and that’s the best kind of cookie to carry on your journey and in your heart.

 

Harris County Precinct 4 Commissioner R. Jack Cagle

 

REGULAR INGREDIENTS: BROWN SUGAR, BUTTER (CREAM, SALT), REGULAR OATS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, DIAMOND SLICED ALMONDS, DRIED MANGO, DRIED PAPAYA, EGG, PUMPKIN SEEDS, COCONUT, SUNFLOWER SEEDS, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIONS)  

GLUTEN FREE INGREDIENTS:  BROWN SUGAR, BUTTER (CREAM, SALT), GLUTEN FREE OATS,  NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), GLUTEN FREE FLOUR (ALMOND, RICE, COCONUT BLEND) DIAMOND SLICED ALMONDS, DRIED MANGO, DRIED PAPAYA, EGG, PUMPKIN SEEDS, COCONUT, SUNFLOWER SEEDS, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIONS)